Affinity Gin Botanical Salt Blend
Toad's Kitchen Cupboard x Karu Gin & Juice Salt Blend
What do we do with all the botanicals after we distil our spirits?
Ask Toad's Kitchen Cupboard to make a botanical salt rub!
Our spent Affinity Gin botanicals are roasted, ground and then blended with a touch of TKC magic, equaling the perfect Summer blend. Blend the mix with a little squeeze of citrus juice and slap it on your pork chops, use as a base for ceviche or simply use as your new go-to rub for fish. It also makes a cracking garnish to elevate your cocktails.
Toad's Kitchen Cupboard are a small batch producer of artisanal spice blends and sauces. Located in the Hawkesbury, TKC aim to enhance your culinary game by upping flavour to number one.