Outcask Wild Rum
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POT DISTILLED – MOLASSES
46% ABV
Description
Fermented from Molasses for 2 weeks. 100% Copper pot distilled in our 600L copper pot still Calcifer. Aged at mercy of the Devils Wilderness NSW between 2.5YO to 3YO in Ex-Australian-Whiskey barrels. Barrels are blended post maturation similar to a solera system to ensure consistency between batches.
Tasting notes: " Plenty of flavour with creamy vanilla and pineapple on the palate, a touch of coconut and freshness from orchard fruits and a swirl of golden sweetness.” IWSC 2023
By its Larry lonesome in your favourite sipping glass, a classic rum cocktail or a rum and coke if that's your jam.
Mixers:
Fever-Tree - Distillers Cola
Long Rays - Dark Soda.
Ideal Cocktails:
The very popular Rum Old Fashioned for those classier nights.
The simple yet traditional Caribbean Corn “N” Oil cocktail.
Makes a crackin’ Pina Colada for those rainy days.
Find our Outcask Rum cocktail recipes here.
PLATINUM - Las Vegas Spirit Awards 2023
Gold - The Australian Rum Awards 2024
Silver - Tasting Australia Spirit Awards 2023
Silver - San Francisco World Spirits Competition 2023
Silver - International Wine & Spirits Competition 2023
Silver - Spirits Business Awards 2022
Silver- Australian Rum Awards 2022
Silver - Australian International Rum Awards 2024
Finalists - DrinkEasy Awards 2022 Category
Bronze- World Rum Awards 2023
Bronze - Australian International Rum Awards 2023
Free shipping over $50. Orders are shipped daily through Australia Post.
General delivery time is 1-3 business days, however shipping delays through Australia Post are out of our control.
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