A delicate sweet heat, flavour-forward moment for a classic cocktail .
INGREDIENTS
45mL Rested Morita Chipotle Vodka
15mL raspberry liqueur
60mL pineapple juice
Ice
Fresh raspberries for garnish
METHOD
Add the vodka, liqueur, and juice to a shaker with plenty of ice. Shake with intention until frosty and dramatically frothy. Double strain into a chilled coupe, then set the scene with skewered raspberries for the garnish.