Pitted Green Olives with Chilli • Perello
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Perello Manzanilla Picante olives are Spain's most beloved table olive, pitted and marinated in a spicy guindilla chilli brine that is absolutely elite. Mild, a little bitter and with just the right amount of gentle heat. Pair with Pourtrait Gin for a dirty martini that means business.
Water, green pitted olives, chilli (sulphites), salt, flavour enhancers: monosodium glutamate and disodium ribonucleotides, acid: citric acid, antioxidant: ascorbic acid, preservative: potassium sorbate.
May contain traces of almonds and fish.
Free shipping over $99. Orders are shipped daily through Australia Post.
General delivery time is 1-3 business days, however shipping delays through Australia Post are out of our control.
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